Welcome to Inox Kitchen Design
Here we share our passion and knowledge about everything related to the design and operation of commercial kitchens, bars, restaurants, and everything about the food service and catering industry.
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Tips For Smoothing Out the Noise in a Bar-Restaurant
Setting up a bar can be a very satisfying experience, fulfilling the dream of having your own business and being with the people who come into it every day. But…
10 Tips to Ruin Yourself When Setting up a Restaurant
1-The first piece of advice to start ruining yourself quickly is to look for one of those cheap premises that have already been transferred very often, also not to look…
How To Choose a Commercial Coffee Machine?
Coffee machines are one of the most important points, whether in a restaurant, cafeteria or bar. Choosing a good coffee machine is essential, many factors that can change the taste…
Do Commercial Kitchens Have To Be Stainless Steel?
Usually, to have a commercial kitchen, permits and inspections are required and one of the requirements to pass an inspection in a commercial kitchen is that the surfaces where food…
What is the Best Countertop For Your Commercial Kitchen?
When planning an industrial kitchen, many doubts arise that force decisions to be made that will significantly affect the future development of the work. A few months ago we talked…
How to Keep Your Restaurant’s kitchen Cool Properly
One of the problems that all kitchen professionals suffer the most at an industrial level is undoubtedly the working temperature, and one of the questions most often asked by promoters….
Commercial Kitchen Layout Examples
Small Fried Chicken Kitchen Equipment With Layout Example
Small Fried Chicken Kitchen Equipment With Layout Example In this type of kitchen, the workflow is very simple and sequenced, the main equipment is the fryers, which will be aligned…
Poke Kitchen And Restaurant Equipment With Layout Example
Poke Kitchen And Restaurant Equipment With Layout Example Poke Kitchen Layout The concept of the restaurant could be said to be totally emerging among culinary tastes, it is a Hawaiian…
Coffee Shop Equipment With Layout Example
Coffee Shop Equipment With Layout Example Coffee shop Layout In this layout, the spaces are divided into table area, cafeteria and service area, and the preparation area where the cooking,…
Display Kitchen With Front Bar Layout Plan 1105211
Display Kitchen With Front Bar Layout Plan • In general, displayed kitchens separate the service area from the kitchen area with a glass front where you can see the cooking…
Small Container Kitchen Layout Plan 211602
Small Container Kitchen Layout • In very small spaces it is valid to use separators for very sensitive areas such as the fryer, to keep other areas protected, these separators…
Small Commercial Kitchen Washing Area Layout Plan 218201
Small Commercial Kitchen Washing Area • There must be a fluid circulation where dirty dishes can be left quickly. • The first element is the “dirty dishes table”, accompanied by…
