Welcome to Inox Kitchen Design
Here we share our passion and knowledge about everything related to the design and operation of commercial kitchens, bars, restaurants, and everything about the food service and catering industry.
Latest Posts
Baked Kitchen, the Most Common Mistakes You Should Avoid Using the Oven
An oven is an appliance that cooks food by applying controlled heat inside an enclosed space. If we know how to use it, it helps us to prepare a fantastic…
Convection Oven, When is Necessary and Which One to Choose for Your Type of Kitchen
Type of service, gastronomic offer, and the number of diners are usually the most determining factors when choosing the right machinery for the provision of a kitchen. But one thing…
How To Clean And Sanitize a Commercial Kitchen Efficiently
One of the most important steps to serving safe food is the usual washing and sanitizing of equipment, utensils, and facilities, this section will discuss the two-step process of cleaning…
Where Are Food Workers Allowed To Wash Their Hands-How To Do It Properly
Contents1 Why is handwashing important for food handlers?2 Where are food workers allowed to wash their hands?3 Where should a sink be located in the kitchen?4 What items are required…
Things You Should Look for When Buying a Commercial Toaster
Due to the wide variety of bread currently available in the foodservice market, it is required to choose a toaster that provides versatility and the right conditions to prepare any…
How Do You Cook a Turkey In a Deep Fryer, Practical And Simple Guide
We always think of turkey as one of the leanest cuts of meat (fat-free). Frying the turkey began several years ago in Louisiana, the fried turkey tastes similar to roasted…
Commercial Kitchen Layout Examples
Small Fried Chicken Kitchen Equipment With Layout Example
Small Fried Chicken Kitchen Equipment With Layout Example In this type of kitchen, the workflow is very simple and sequenced, the main equipment is the fryers, which will be aligned…
Poke Kitchen And Restaurant Equipment With Layout Example
Poke Kitchen And Restaurant Equipment With Layout Example Poke Kitchen Layout The concept of the restaurant could be said to be totally emerging among culinary tastes, it is a Hawaiian…
Coffee Shop Equipment With Layout Example
Coffee Shop Equipment With Layout Example Coffee shop Layout In this layout, the spaces are divided into table area, cafeteria and service area, and the preparation area where the cooking,…
Display Kitchen With Front Bar Layout Plan 1105211
Display Kitchen With Front Bar Layout Plan • In general, displayed kitchens separate the service area from the kitchen area with a glass front where you can see the cooking…
Small Container Kitchen Layout Plan 211602
Small Container Kitchen Layout • In very small spaces it is valid to use separators for very sensitive areas such as the fryer, to keep other areas protected, these separators…
Small Commercial Kitchen Washing Area Layout Plan 218201
Small Commercial Kitchen Washing Area • There must be a fluid circulation where dirty dishes can be left quickly. • The first element is the “dirty dishes table”, accompanied by…
